Catalog Search Results
Author
Publisher
Artisan Books
Pub. Date
[2021]
Physical Desc
207 pages : color illustrations ; 23 cm
Language
English
Description
"Tinned fish is one of the world's great ingredients: brilliantly versatile, harvested and preserved at the peak of its quality and flavor, more economical than fresh seafood will ever be, as healthy and nutrient-packed as food gets. Focusing on sustainable and easy-to-find anchovies, sardines, mackerel, shellfish, and more, here are 75 recipes that will change the way we think about and cook with tinned fish."--Back cover.
Author
Publisher
Globe Pequot Press
Pub. Date
[2018]
Physical Desc
221 pages. ; illustrations. : 23 cm
Language
English
Description
Bring home the flavors of Mystic Seaport and celebrate the bounty of New England's coastal lands and waters.
With more than one hundred great recipes, both historical and contemporary, “Mystic Cookbook” is the perfect souvenir from the historic Seaport. These mouthwatering recipes cover both land and sea, with tips for procuring and preparing the perfect oyster, how to best enjoy peaches in New England, and sweet and savory dishes to share.