The chocolatier : a novel
(Large Print)

Includes reading guide, discussion questions, and recipe.

A young widow. A husband she thought she knew. On the picturesque Italian coast of Amalfi lies a chocolatier's destiny... San Francisco, 1953: Heartbroken over the mysterious death of her husband, Celina Savoia, a second-generation chocolatiere, resolves to take their young son to Italy's shimmering Amalfi coast to introduce him to his father's family. Just as she embarks on a magical, romantic life of making chocolate by the sea surrounded by a loving family, she begins to suspect that her husband had a dark secret--forged in the final days of WWII--that could destroy the relationships she's come to cherish. While a second chance at love is tempting, the mystery of her husband's true identity thwarts her efforts. Challenged to pursue the truth or lose the life she's come to love, Celina and her late husband's brother, Lauro, must trace the past to a remote, Peruvian cocoa region to face the deceit that threatens to shatter their lives.