Catalog Search Results
Author
Publisher
Artisan Books
Pub. Date
[2021]
Physical Desc
207 pages : color illustrations ; 23 cm
Language
English
Description
"Tinned fish is one of the world's great ingredients: brilliantly versatile, harvested and preserved at the peak of its quality and flavor, more economical than fresh seafood will ever be, as healthy and nutrient-packed as food gets. Focusing on sustainable and easy-to-find anchovies, sardines, mackerel, shellfish, and more, here are 75 recipes that will change the way we think about and cook with tinned fish."--Back cover.